Category Archives: Food

Buds, butter and bull’s blood

The best thing about living in heaven is that you really know you’re alive. As is the Hungarian empire, where a culinary coup is currently establishing a new world order. The British Bakeoff may have a touch of ( Paul … Continue reading

Posted in bakeries, coffee, Food, Fun, markets, travel, Uncategorized | Tagged , , , | 11 Comments

Market nirvana

I feel like I just died and went to heaven. After two weeks in Budapest I have found the market to end all markets. An absolute treasure trove of people and produce, timeless, like encountering Van Gough’s potato eaters at … Continue reading

Posted in bakeries, Food, Fun, markets, travel, Uncategorized | Tagged , , | 20 Comments

The Magic Pudding

Canada failed the coffee test. Although the breakfasts, the bacon and the cowboys did somewhat make up for it. But the need from our commonwealth cousins was high, with craving culminating from a whirlwind 30 day travel fest. First there … Continue reading

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Hungry for Hungary

The refreshing breeze that gusted over the Szabadsag Bridge from the River Danube last night made it the coolest place in town. And that wasn’t just because of the sizzling temperatures. The royally crowned rafters were perched with row upon … Continue reading

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Star Dust Diner

Dreams and drama! If you are patient enough to wait in line for a table, or can sing the lead roles for Wicked or Hamilton well enough to score a waiter’s job at this iconic diner, then either way, keep … Continue reading

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10 Below

Ice-cream is a serious business at 10 Below. Forget massive tubs of colored flavors peering out from deep fridges and the anticipation of cool creamy sweetness scooped into a crunchy cone. At this little nook in the East Village, the … Continue reading

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Cool caramel

Sedutto’s has been around for years. Squeezed into the melting intensity of first avenue on the upper east side, this hidden oasis looks more like an aged outlet for hair products than the home of an ice-cream legend. But don’t … Continue reading

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Do Dough or Don’t..?

A new bakery in NYC is breaking all records. Since opening in January people have waited up to three hours to get to the front of the queue. The craze is not for a new style of cronut, the deep-fried … Continue reading

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Lunch with Rod

Eataly has never disappointed. And just as well. Doing lunch with Rod Quinn in NYC for the second time in a decade, I only wanted success. And interesting, delicious, fun, and with just the right amount of buzz. No pressure! … Continue reading

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A Tipple at Tipsy

Adults only are welcome at the newest ice-cream parlor in NYC.¬†When Tipsy opened it’s doors for the first time last weekend, it was reminiscent of the historic five clock reopening of the local pub. Only this place serves a tipple … Continue reading

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